Kartoffelsuppe Potato Soup

Kartoffelsuppe Potato Soup - Culture, Family, Travel, Consumer Reviews - Posted: 4th Aug, 2011 - 6:27am

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Archived Recipe: Soups
Post Date: 4th Aug, 2011 - 6:27am / Post ID: #

Kartoffelsuppe Potato Soup

Recipe name:
Kartoffelsuppe Potato Soup

Recipe Type Recipe category:
Soups

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Recipe Ingredients Recipe details: Kartoffelsuppe(Potato Soup)

2 ea Potatoes -- Medium

1 ea Onion -- Medium Size

4 ea Celery & Leaves -- Stalks

2 tb Vegetable Oil

1 x Boiling Water

1 ea Bay Leaf -- Small

1/2 ts Salt

2 tb Butter

2 c Milk -- Up to 3 Cups Maybe

Used
-GARNISH
- 1 x Parsley -- Chopped

Peel and thinly slice potatoes, onion and celery. Saute for 3 to 5 minutes in hot vegetable oil. In a large pot, add all of the vegetables and cover with with just enough boiling water to cover. Place bay leaf and salt in pot and boil vegetables until tender. Drain vegetables and reserve liquid. Mash vegetables into vegetable stock; add butter. Thin soup with milk as desired; heat until warm. (DO NOT boil). Ladle into soup bowls and sprinkle with chopped parsley.



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Post Date: Sat Feb 22 5:34:52 GMT 2025 / Post ID: #

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Kartoffelsuppe Potato Soup

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