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Served Coca - Culture, Family, Travel, Consumer Reviews - Posted: 31st Jan, 2008 - 5:54am
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Post Date: 31st Jan, 2008 - 5:54am / Post ID: #
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Served Over Coca
Served Over Coca
Italian-born chef, Marco Schiaparoli visited La Paz, Bolivia, 19 years ago as a tourist, and liked it so much, he decided to stay. He now offers Bolivians a taste of Italy in his restaurant, where he cooks up exotic dishes, like Bolognesa de Llama and Coca Pasta - llama meat served over coca - the leaf that is used to make cocaine.
Ref. ABC Nightline
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