Lentils And Rice Mujadarra

Lentils And Rice Mujadarra

Recipe name:
Lentils And Rice Mujadarra

Recipe category:
Beans And Grains

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Recipe detials: Lentils And Rice (Mujadarra)
Beans and Grains

Ingredients
5	each	onions
3	tablespoon	olive oil
1	cup	lentils
3 1/2	cup	cold water
1	cup	brown rice, long-grain
2	teaspoon	salt
Directions:
Dice 3 of the onions. Heat a large heavy skillet and add 2 tablespoons of the olive oil and the diced onions. Saute until quite brown and set aside. Put the lentils and water in a large covered pot. Bring to a boil, covered, then simmer for about 15 minutes. Add the cooked onion to the lentils along with the rice and salt. Cover and simmer for 20 minutes, until rice and lentils are soft. Remove from heat and let stand 5 minutes. Slice the remaining 2 onions into rings. Heat the skillet again and saute the rings in the remaining oil. To serve, top the lentils with the sauteed onion rings.

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