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Raisin Eggnog French Toast - Culture, Family, Travel, Consumer Reviews - Posted: 19th Apr, 2007 - 3:09pm
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Archived Recipe: BreakfastsPost Date: 19th Apr, 2007 - 3:09pm / Post ID: #
Raisin Eggnog French Toast
Recipe name:
Raisin Eggnog French Toast 
Recipe category:
Breakfasts
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Recipe details: Raisin-Eggnog French Toast
| -RITA TAULE (BTVC62A) 12 sl Raisin bread; dry and firm 2 c Prepared eggnog 1/2 c Butter -Confectioners' sugar Cut bread into 1-inch wide strips; trimming crusts from any long edges of strips. Pour eggnog into a shallow bowl and dip each strip of bread into the eggnog. Turn each strip over to coat well. Melt butter in a skillet over medium heat. Cook strips of bread on both sides until golden brown. Sprinkle with confectioners' sugar before serving. Rita in Scottsdale 11/09 12:40 Formatted by Elaine Radis |
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TOPIC: Raisin Eggnog French Toast