Recipe name:
Grapenuts
Recipe category:
Breakfasts
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Recipe details:
3 1/2 c Graham flour 1 1/2 c Brown sugar 1 t Salt 1 t Baking soda 1 t Cinnamon 2 c Buttermilk 2 ts Vanilla Mix all ingredients, spread on a jellyroll pan and bake at 350 degrees for 1 hour. Let cool overnight then break into pieces and grind in a food processor until grapenut consistency(you know, the cereal). Toast in a 250 degree oven for 35 minutes, stirring occasionally. Good on ice cream, as a cereal or just to munch on. Recipe By : |