Fondue Sauces For Beef

Fondue Sauces Beef - Culture, Family, Travel, Consumer Reviews - Posted: 26th Apr, 2006 - 3:13am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 127
Archived Recipe: Beef
Post Date: 26th Apr, 2006 - 3:13am / Post ID: #

Fondue Sauces For Beef

Recipe name:
Fondue Sauces For Beef

Recipe Type Recipe category:
Beef

What are your thoughts about this dish?

Recipe Ingredients Recipe detials:



GARLIC SAUCE

1 c Sour Cream

3 Clove garlic, crushed

1 tb Chopped chives

-salt and Pepper to taste.

-MUSTARD MAYONNAISE

- 1 c Sour cream or mayonnaise

1/2 ts Dry mustard (or to taste)

-salt and pepper to taste.
---SOUR CREAM HORSERADISH
--- 1 c Sour cream

3 ts Horseradish

-salt and pepper -paprika

-HOT SAUCE

- 1 c Catsup

3 ts Worcestershire sauce

3 ts Prepared mustard

3 ts Prepared horseradish

For the first three mixtures, combine all ingredients. Chill. For the hot sauce, combine all ingredients, bring to boil in sauce pan, serve hot.



Recipe Reviews Your opinion:
Please share your version of this recipe and what you did to improve upon it.

Sponsored Links:
Post Date: Thu Nov 28 1:06:05 GMT 2024 / Post ID: #

Avatar

Fondue Sauces For Beef

Add Comment
Can someone tell me more about fondue sauces for beef should be expanded ASAP so that correct or move ahead with discussion.


 
> TOPIC: Fondue Sauces For Beef
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,