Recipe name:
Ann Landers' Meat Loaf
Recipe category:
Beef
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Recipe detials:
Ingredients | |||
2 | pound | beef, ground | |
2 | each | eggs | |
1 1/2 | cup | breadcrumbs | |
3/4 | cup | ketchup | |
1/2 | cup | water, warm | |
1 | each | dry onion soup mix package | |
2 | each | bacon slices (optional) | |
8 | oz | tomato sauce | |
Directions: | |||
Mix all ingredients except bacon and tomato sauce. Put in a 9x5 inch loaf pan. Cover with 2 strips of bacon. Pour tomato sauce over meat. Bake 1-1/2 hours at 350. |