Recipe name:
Sort Gryte Norwegian Black Pot
Recipe category:
Regional Cuisine
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Recipe details: Sort Gryte (Norwegian Black Pot)
10 1/2 oz Can cream of mushroom soup 1 c Milk 1/2 ts Salt 1/2 ts Black pepper 2 c Cooked, diced chicken 1 c Cooked, diced ham 10 oz Package frozen peas 2 Leeks, cooked and cut into -1/2" pieces 4 Tomatoes, peeled and -quartered 1/4 c Madeira wine In a large saucepan, combine soup, milk, salt, and pepper; blend well. Heat. Stir in chicken, ham, peas, leeks and tomatoes. Cook, stirring occasionally, until heated about 10 minutes. Stir in wine. 6 servings |