Pisang Goreng Sauteed Bananas

Pisang Goreng Sauteed Bananas - Culture, Family, Travel, Consumer Reviews - Posted: 24th Apr, 2011 - 9:49am

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Post Date: 24th Apr, 2011 - 9:49am / Post ID: #

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Pisang Goreng Sauteed Bananas

Recipe name:
Pisang Goreng Sauteed Bananas

Recipe Type Recipe category:
Fruits

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Recipe Ingredients Recipe details: Pisang Goreng (Sauteed Bananas)

2 ea Banana

4 tb Butter

Calories per serving: 143 Fat grams per serving: 11 Approx. Cook Time: 0:05 Peel bananas and slice lengthwise and then in half crosswise. Heat butter in a skillet large enough to hold the bananas in a single layer. Place bananas in the skillet cut side down when the margarine is bubbling but not brown. Saute until golden, turning once; about two minutes per side. Drain on paper towels. Serve immediately.



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Post Date: Mon Feb 3 17:01:43 GMT 2025 / Post ID: #

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Pisang Goreng Sauteed Bananas

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More opinions appreciated on pisang goreng sauteed bananas has to be expounded right away so like we can hopefully get what are the ins and outs of it.



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