Recipe name:
Blueberry Pancakes
Recipe category:
Breakfasts
What are your thoughts about this delicious dish?
Recipe detials:
1 c Whole wheat flour 1 t Baking powder 1/4 t Salt 1/4 t Baking soda 1 T Sugar if blueberries are -unsweetened 1/2 c Soymilk or rice milk 1/2 c Canned blueberries w/juice Mix the dry ingredients togther; then mix in the soymilk and the blueberries. If the batter is too thick, mix in more blueberry juice until it is the right consistency. Cook in a nonstick pan until they look edible. They will be very blue! ................................................................... Susan Wylder zf_wylder@scsu.scsu.edu South From Fatfree Digest April-May 1994, Formatting by Sue Smith (using MMCONV) |