Recipe name:
Buffalo Chip Cookies/slp
Recipe category:
Baked Goods
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Recipe detials: Buffalo Chip Cookies/Slp
For dough: 2 Cups margarine -- Melted 2 Cups packed brown sugar 2 Cups granulated sugar 4 eggs -- beaten 2 Tablespoons vanilla 2 Cups rolled oats 2 Cups corn flakes 4 Cups all-purpose flour -- sifted 2 Teaspoons baking soda 2 Teaspoons baking powder Stir-ins (choose 1 or 2): 1 Cup raisins 1 Cup peanuts -- shelled 1 Cup chopped nuts 1 Cup coconut flakes 6 Ounces butterscotch chips 6 Ounces chocolate chips Preheat oven to 350 degrees. In a very large bowl, stir together margarine, brown sugar and granulated sugar. Stir in eggs and vanilla. Stir in rolled oats and corn flakes. In a smaller bowl, stir together flour, baking soda and baking powder. Stir flour mixture into sugar mixture.Add 1 or 2 stir-ins. Drop dough from serving spoon, 1/2-cup measure or ice cream scoop onto ungreased cookie sheets. Leave plenty of room; cookies will spread. Bake about 12 minutes or until done. 4 to 5 dozen cookies. |