Baby Carrots & Onions In Cream Irish

Baby Carrots Onions Cream Irish - Culture, Family, Travel, Consumer Reviews - Posted: 7th Dec, 2010 - 6:48am

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Archived Recipe: Vegetables
Post Date: 7th Dec, 2010 - 6:48am / Post ID: #

Baby Carrots & Onions In Cream Irish

Recipe name:
Baby Carrots & Onions In Cream Irish

Recipe Type Recipe category:
Vegetables

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Recipe Ingredients Recipe details: Baby Carrots & Onions In Cream (Irish)

1 lb Baby carrots

1 lb Small white onions

5 fl Cream

Salt and pepper Pinch nutmeg Wash and trim carrots. Peel onions. Place in pot with 1/2 inch boiling salted water. Cover and simmer gently for 10 minutes. Remove lid and boil rapidly, shaking pot to prevent burning, until water is absorbed. Stir in cream and add pepper and salt to taste, if necessary. Serve with a very light sprinkling of nutmeg.



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