Recipe name:
Sauce Esterhazy
Recipe category:
Beef
What are your thoughts about this classic dish?
Recipe detials:
1/4 lb Mushrooms 1 Shallot or green onion 2 tb Butter 1 ts Paprika 1/2 ts Salt 1 c Sour cream 1 ts Worcestershire sauce Dice mushrooms. Mince shallot or green onion. Saute mushrooms and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but DO NOT boil. Serve over broiled sirloin or T-bone steaks. |