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Tater - Culture, Family, Travel, Consumer Reviews - Posted: 25th Sep, 2009 - 5:47pm
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Archived Recipe: AppetizersPost Date: 25th Sep, 2009 - 5:47pm / Post ID: #
Tater
Recipe name:
Tater 
Recipe category:
Appetizers
What are your thoughts about this delightful dish? 
Recipe detials: -Stuffed Mushrooms
1 lb Large mushrooms (about 30) 3/4 c Mashed potatoes, made with -skim milk 1/4 c Low-fat cottage cheese 2 tb Dehydrated onion soup mix 1/2 tb Diet margarine Oven 375F 1. Wash mushrooms, carefully removing stems. Set aside tops. Chop stems. 2. Combine chopped stems with remaining ingredients, except margarine. Spoon onto mushroom tops. 3. With margarine, grease bottom of jelly roll pan. Arrange mushrooms on pan. 4. Bake at 375 F for 10 to 15 minutes or until hot and bubbly. Serve immediately. Makes 30 stuffed caps. About 15 calories each. |
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