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Le Bisse - Culture, Family, Travel, Consumer Reviews - Posted: 30th Apr, 2011 - 8:48pm
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Archived Recipe: Baked GoodsPost Date: 30th Apr, 2011 - 8:48pm / Post ID: #
Le Bisse
Recipe name:
Le Bisse 
Recipe category:
Baked Goods
What are your thoughts about this tasty dish? 
Recipe detials:
3 Eggs 1 c Sugar 2/3 c Melted butter Grated zest of 1 lemon 3 1/3 c All-purpose flour 1 pn Salt In a large mixing bowl, beat eggs with sugar until pale and frothy. Add melted butter and zest. Fold in flour and salt and knead well. Wrap dough and chill 1 hour. Preheat oven to 425 degrees. Lightly spray 2 cookie sheets with nonstick cooking spray. To make cookies: take a small ball of dough and roll into a sausage shape a little more than 1/2 inch thick by 5 inches long. Curve into an 's" shape and put on cookie sheet. Repeat until all dough is used. Bake 5 minutes. Reduce heat to 350 degrees. Bake another 15 minutes or until golden brown. Cool slightly on cookie sheets and then transfer to cooling rack. THE DESSERT SHOW |
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