Egg Foo Yung

Egg Foo Yung - Culture, Family, Travel, Consumer Reviews - Posted: 17th Dec, 2012 - 1:35am

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Archived Recipe: Appetizers
Post Date: 17th Dec, 2012 - 1:35am / Post ID: #

Egg Foo Yung

Recipe name:
Egg Foo Yung

Recipe category:
Appetizers

What are your thoughts about this great dish?

Recipe detials:

6 Eggs

2 tb Green onions; minced

1/2 ts Pepper

1 ts Salt

1 lb Bean sprouts

1 c Crabmeat or shrimp cooked



---SAUCE

--- 1 tb Cornstarch

1 tb Sugar

3 ts Soy sauce

1/2 c Water

BEAT EGGS WELL. ADD DRAINED BEAN SPROUTS. IF USING FRESH SPROUTS (WHICH ARE THE BEST) BLANCH THEM BY PLACING THEM IN A COVERED SKILLET WITH A FEW TEASPOONS OF WATER FOR JUST A FEW MINUTES. ADD BEAN SPROUTS, ONION, SALT PEPPER AND CRAB MEAT TO EGGS. COOK LIKE PANCAKES IN A SMALL AMOUNT OF OIL. SERVE WITH SAUCE. SAUCE MIX ALL SAUCE INGREDIENTS TOGETHER AND COOK, STIRRING, UNTIL THICKENED. SERVE OVER THE EGG FOO YUNG



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Post Date: Mon Nov 25 18:35:41 GMT 2024 / Post ID: #

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Egg Foo Yung

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