Peppered Beef Top Sirloin Steak Master Recipe

- Culture, Family, Travel, Consumer Reviews - Posted: 5th Dec, 2006 - 10:36am

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Archived Recipe: Beef
Post Date: 5th Dec, 2006 - 10:36am / Post ID: #

Peppered Beef Top Sirloin Steak Master Recipe

Recipe name:
Peppered Beef Top Sirloin Steak Master Recipe

Recipe Type Recipe category:
Beef

What are your thoughts about this classic dish?

Recipe Ingredients Recipe detials:

1 tablespoon coarsely ground pepper melange

2 cloves garlic -- minced

1 1/2 teaspoons salt

2 teaspoons prepared horseradish

2 tablespoons olive oil

2 1/2 pounds boneless top sirloin steak

Combine the pepper, garlic, salt, horseradish and olive oil; rub onto surface o f steak. Refrigerate, covered, 30-60 min. Heat broiler; broil steak 5" from hea t until medium-rare (11-13 min. per side) or until internal temperature reaches 145?-150? on instant read thermometer. Let stand 5 min.; slice half of

steak acr oss grain 1/4" thick. Serve immediately. Save remaining for serving with Thai P eanut Sauce. Serves 4.

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Post Date: Mon Feb 3 18:44:45 GMT 2025 / Post ID: #

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Peppered Beef Top Sirloin Steak Master Recipe

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