Recipe name:
Easy Turkey Noodle Casserole
Recipe category:
Main Dish
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Recipe detials:
1 cn Condenced cream of - celery soup 1/2 c Milk 2 c Cooked medium egg noodles 1 c Cooked peas 2 tb Chopped sweet red pepper 1 1/2 c Turkey; cooked & cubed 1 tb Butter or margarine 2 tb Dry bread crumbs In a 1 1/2 qt casserole, combine soup and milk. Stir in the noodles, peas, red pepper and turkey. Bake at 400 degrees F. for 25 minutes or until hot; stir. Meanwhile, in a small saucepan over medium heat, stir bread crumbs in hot butter until lightly browned. Top casserole with the crumbs, then bake 5 minutes more. Serves 4 (microwave 30 minutes or less). From OFF DUTY/AMERICA magazine. February-March 93. Shared by Robert Rostrup |