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Cherry Jubilee Salad - Culture, Family, Travel, Consumer Reviews - Posted: 7th Jul, 2009 - 6:32pm
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Archived Recipe: SaladPost Date: 7th Jul, 2009 - 6:32pm / Post ID: #
Cherry Jubilee Salad
Recipe name:
Cherry Jubilee Salad 
Recipe category:
Salad
What are your thoughts about this delightful dish? 
Recipe details:
19 oz Can pineapple chunks 1 1/2 c Pineapple juice 3 pk Cherry jello 1/2 c London cuvee superieur red 1/2 ts Nutmeg 16 oz Dark sweet cherries drained 1/2 c Chopped pecans Drain pineapple, reserving juice. Heat reserved juice, plus 1-1/2 cups pineapple juice, to boiling. Dissolve 2 pkgs. Jello in juice. Add 1/2 cup London Cuvee Superieur Red and 1/2 teaspoon ground nutmeg. Chill until mixture thickens slightly. Fold in pineapple chunks, drained cherries and 1/2 cup chopped pecans. Pour into 1-1/2 quart mold. Chill until firm. Unmold and serve on salad greens. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Cherry Jubilee Salad