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Close Topic OptionsGrand Prize Winning Maple Walnut Mousse Pie
- Culture, Family, Travel, Consumer Reviews - Posted: 22nd Dec, 2006 - 7:00am
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Archived Recipe: ChocolatePost Date: 22nd Dec, 2006 - 7:00am / Post ID: #
Grand Prize Winning Maple Walnut Mousse Pie
Recipe name:
Grand Prize Winning Maple Walnut Mousse Pie 
Recipe category:
Chocolate
What are your thoughts about this delightful dish? 
Recipe details:
3 Eggs,separated 1/8 ts Salt 3/4 c Maple syrup 2 c Kool whip 1 c Walnut meats,chopped 2 tb Semi-sweet chocolate,shaved 1 crumb pie shell Beat egg yolks until lemon colored.Add salt and maple syrup. Cook in top of double boiler until yolk mixture thickens.Cool. Beat egg whites until stiff.Combine maple mixture,egg whites, and 2/3 of the Kool Whip,using a folding motion.Fold in 3/4 cup of the nut meats.Scrape into baked pie shell.Cover with remaining whipped topping.Sprinkle with remaining nut meats and chocolate shavings.Freeze for a minimum of four hours. |
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TOPIC: Grand Prize Winning Maple Walnut Mousse Pie