My Stir Fried Cabbage

My Stir Fried Cabbage - Culture, Family, Travel, Consumer Reviews - Posted: 10th Nov, 2007 - 6:07pm

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 79
Archived Recipe: Vegetables
Post Date: 10th Nov, 2007 - 6:07pm / Post ID: #

My Stir Fried Cabbage

Recipe name:
My Stir Fried Cabbage

Recipe Type Recipe category:
Vegetables

What are your thoughts about this interesting dish?

Recipe Ingredients Recipe details:

Red cabbage; some slices;* Cabbage; some slices 2 tb Oil

1 tb Black mustard seeds;*

1/2 ts Tumeric; ground

*I used enough cabbage to feed 4 people; about 4-5 cups or so *Black mustard seeds may be purchased at Indian grocery stores (rai) Heat oil in wok over medium heat. Add black mustard seeds and cook until they pop. Add ground tumeric. Add some slices of red & white cabbage (about 1 inch wide) about 4 cups in total, stir until oil coats cabbage. Cook until wilted; about 4-6 minutes. Serve immediately.



Recipe Reviews Your opinion:
We will love to know how this recipe worked for you... please share your thoughts.

Sponsored Links:

 
> TOPIC: My Stir Fried Cabbage
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,