Strawberry Jewels

2 1/4 c All-purpose flour

1/2 c Sugar

2/3 c Butter; softened

1 Egg

1/2 ts Nutmeg

1/4 ts Salt

1/2 ts Brandy extract

1/2 c Strawberries

Chop and drain Powdered sugar You must use real butter in this recipe. Heat oven to 350.

In large mixer bowl combine all ingredients except powdered sugar. Beat at low speed, scraping bowl often, until well mixed (2-3 minutes). Shape rounded teaspoons of dough into 1-inch balls. Place 2 inches apart on cookie sheets. Bake 10-15 minutes or until edges are lightly browned. Cool completely; sprinkle with powdered sugar. YIELD: 3 1/2 dozen. N.Haughey
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