Chicken Marsala#1 Bgmb90b

Chicken Marsala#1 Bgmb90b - Culture, Family, Travel, Consumer Reviews - Posted: 3rd May, 2007 - 12:55pm

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Archived Recipe: Main Dish
Post Date: 3rd May, 2007 - 12:55pm / Post ID: #

Chicken Marsala#1 Bgmb90b

Recipe name:
Chicken Marsala#1 Bgmb90b

Recipe Type Recipe category:
Main Dish

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Recipe Ingredients Recipe detials: Chicken Marsala#1 (Bgmb90b)

4 Chicken; cutlets -- skinless

3 tablespoon Olive oil

1/4 cup Flour

1/2 cup Chicken broth

Salt & pepper 1/2 cup Marsala wine

In a hot no-stick pan Dust chicken cutlets w/flour and saute in oil until golden brown on both sides. Do it quickly and lightly. Remove from skillet and set aside. Add 1/2 cup dry Marsala wine to the pan and scrape up the brown bits that are on the bottom. Add 1/2 cup chicken stock and mix very well, reducing the liquid in the pan by about 1/3. Return chicken to the pan and heat through; about 2 minutes. Serve. A few T of butter could be incorperated; but I hardly ever do. It does make the dish a bit richer. Converted by MMCONV vers. 1.00



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Post Date: Mon Feb 17 20:20:41 GMT 2025 / Post ID: #

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Chicken Marsala#1 Bgmb90b

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I feel chicken marsala#1 bgmb90b needs more feedback actively so as to find chicken marsala#1 bgmb90b intensively so I can decide for myself.


 
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