Recipe name:
Lowfat Eggnog
Recipe category:
Beverages
What are your thoughts about this classic dish?
Recipe detials:
Ingredients | |||
4 | cup | milk, skim | |
12 | oz | milk, evaporated skim | |
4 | each | eggs | |
1/2 | cup | sugar | |
1 | teaspoon | vanilla | |
Directions: | |||
Heat milk, canned milk, eggs, and sugar over medium heat about 10 minutes, until slightly thickened. Do not boil. Stir over a bowl of ice water 2 minutes. Stir in vanilla; cover and chill 4-24 hours. Add more skim milk if needed to achieve desired consistency. Top with ground nutmeg just before serving. |