Add Comment As A Guest
Close Topic OptionsCrab And Rocket Tart
Crab Rocket Tart - Culture, Family, Travel, Consumer Reviews - Posted: 13th Aug, 2009 - 3:57am
Posts: 1 - Views: 156
Archived Recipe: Main DishPost Date: 13th Aug, 2009 - 3:57am / Post ID: #
Crab And Rocket Tart
Recipe name:
Crab And Rocket Tart 
Recipe category:
Main Dish
What are your thoughts about this interesting dish? 
Recipe detials: Crab and Rocket Tart
7 inch pastry case baked blind for 15 minutes 1 large handful of rocket, washed and dried 2 eggs 5 fl oz creme fraiche or heavy cream 4 oz crab meat, squeezed dry 2-3 tbsp grated Parmesan salt and pepper Preheat the oven to 375F. Process the eggs and rocket, add the cream and season with salt and pepper. Put the tart tin on a baking sheet, spread the crab onto the pastry case and top with Parmesan cheese. Pour on the custard. Bake 20-30 minutes. Serve warm. |
Your opinion:We will love to know how this recipe worked for you... please share your thoughts.
Sponsored Links:
TOPIC: Crab And Rocket Tart