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Lobster Tails - Culture, Family, Travel, Consumer Reviews - Posted: 15th Jan, 2013 - 2:52am
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Archived Recipe: AppetizersPost Date: 15th Jan, 2013 - 2:52am / Post ID: #
Lobster Tails
Recipe name:
Lobster Tails 
Recipe category:
Appetizers
What are your thoughts about this great dish? 
Recipe detials:
| Ingredients | |||
| 4 | each | 8 oz lobster tails, frozen | |
| 2 | teaspoon | melted butter or margarine | |
Directions: | |||
| Place frozen lobster tails in a shallow, 1 1/2-quart, heat- resistant, non-metallic baking dish. Face meatiest part of lobster tails toward the outside of the dish. To thaw lobster tails heat, uncovered, in Microwave Oven 3 1/2 minutes. Let stand at room temperature 10 minutes. With a sharp, heavy knife, open shell on underside of tail and brush with melted butter. Heat, uncovered, in Microwave Oven 7 minutes or until lobster flesh is opaque and the shells are red. | |||
Your opinion:So now that you have tasted it what are your thoughts?
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TOPIC: Lobster Tails