Corn Muffins Satterly

Corn Muffins Satterly - Culture, Family, Travel, Consumer Reviews - Posted: 19th Sep, 2013 - 7:37am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 162
Archived Recipe: Baked Goods
Post Date: 19th Sep, 2013 - 7:37am / Post ID: #

Corn Muffins Satterly

Recipe name:
Corn Muffins Satterly

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this great dish?

Recipe Ingredients Recipe detials: Corn Muffins(Satterly)

1/4 c Shortening

1/4 c White sugar

2 tb Cornstarch

2 tb Vinegar

1 t Salt

1 1/2 c Flour

1 c Cornmeal

1 c Water

Cream the shortening and sugar. Add the cornstarch, vinegar & salt. Alternately beat in the remaining ingredients, mixing well. Spoon into a well oiled muffin tin. Bake at 400F for 20 minutes or until golden. Recipe by Mark Satterly



Recipe Reviews Your opinion:
So now that you have tasted this fantastic recipe, what are your thoughts?

Sponsored Links:

 
> TOPIC: Corn Muffins Satterly
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,