Betty's Zucchini Bread

Betty' S Zucchini Bread - Culture, Family, Travel, Consumer Reviews - Posted: 13th Dec, 2012 - 5:06pm

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Archived Recipe: Breads
Post Date: 13th Dec, 2012 - 5:06pm / Post ID: #

Betty's Zucchini Bread

Recipe name:
Betty's Zucchini Bread

Recipe Type Recipe category:
Breads

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Recipe Ingredients Recipe detials:

-Bon Appetit 2 c Flour

2 ts Cinnamon;3 if desired

2 ts Baking soda

1 ts Salt

1/2 ts Baking powder

3 Eggs

2 c Sugar

3/4 c Vegetable oil

2 c Zucchini;grated

-well drained 1 1/2 c Walnuts;chopped

1/2 c Raisions;(optional)

Preheat oven to 350. Sift first 5 ingredients. Beat eggs in a large bowl until light. Gradually add sugar and beat until thick and lemon colored. Add oil in thin stream and beat well. Mix in zucchini, nuts and raisins. Add sifted dry ingredients and blend well. Turn into greased and floured 12-cup bundt pan or 2 8x4 inch loaf pans. Bake until tester inserted in

center comes out clean, about 50 minutes. Let cool 5 minutes before turning out onto rack. Cool completely before slicing. Makes 1 bundt cake or 2 loaves .from Bon Appetit....years ago



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Post Date: Mon Nov 25 17:10:38 GMT 2024 / Post ID: #

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