Ribs With Sauerkraut

Ribs Sauerkraut - Culture, Family, Travel, Consumer Reviews - Posted: 10th Mar, 2009 - 9:58pm

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Archived Recipe: Main Dish
Post Date: 10th Mar, 2009 - 9:58pm / Post ID: #

Ribs With Sauerkraut

Recipe name:
Ribs With Sauerkraut

Recipe Type Recipe category:
Main Dish

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe detials: Ribs with Sauerkraut

Ingredients
3poundpork, spareribs, lean, cut in serving pieces
1eachsauerkraut, with caraway seed, glass jar
1/2eachcabbage, head, grated
1eachonion, sliced thin
1eachapple, granny smith, cored, sliced
1/2cupwater
1/2cupwine, light, white

Directions:

Sprinkle the ribs with salt and pepper and brown under broiler. Put alternating layers of meat, kraut, cabbage, onion, and apple in slow cooker. Mix water and wine and pour over. Cook on low setting 8-10 hours.

Serves 6



Recipe Reviews Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

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Post Date: Mon Sep 23 20:28:00 GMT 2024 / Post ID: #

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Ribs With Sauerkraut

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I feel ribs with sauerkraut should be expanded soon maybe that the big picture forms.


 
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