Coffee Liqueur Chocolate Mousse

Coffee Liqueur Chocolate Mousse - Culture, Family, Travel, Consumer Reviews - Posted: 23rd Feb, 2012 - 11:40pm

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Archived Recipe: Liquor
Post Date: 23rd Feb, 2012 - 11:40pm / Post ID: #

Coffee Liqueur Chocolate Mousse

Recipe name:
Coffee Liqueur Chocolate Mousse

Recipe Type Recipe category:
Liquor

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Recipe Ingredients Recipe detials:

1/4 c Sugar

4 oz Semi-sweet chocolate chips

2 Egg whites, beaten stiff

1/4 c Coffee liqueur

3 tb Cream

1 c Whipped cream, beaten

In saucepan over very low heat, mix coffee liqueur and sugar; stirring until dissolved. Remove from heat. In top of double boiler, melt chocolate with cream, cool 20 minutes. Stir chocolate into coffee liqueur mixture. Carefully fold in egg whites, then whipped cream. Chill 3 hours before serving.



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