Simply Delicious Black Forest Cake

Baker's Joy No Stick Spray 1 pk Devil's food cake mix

-(18.25 oz) 3/4 ts Cinnamon

2 ct Lowfat cherry yogurt (8 oz)

2 Whole eggs

2 Egg whites

1/4 c 2% lowfat milk

1 ts Vanilla extract

--TOPPING

-- 1 ct Frozen non-dairy whipped

-topping, thawed (8 oz) 1 cn Cheery pie filling, chilled

-(21 oz) Preheat oven to 350'F. Spray two 9x2" round cake pans with BAKER'S JOY. In large mixer bowl, combine all ingredients. Mix at low speed, scraping bowl, for 1 minute until blended. Mix at medium speed for 3 minutes, until smooth. Turn batter evenly into prepared cake pans. Bake at 350'F. for 30-33 minutes until toothpick inserted in center comes out clean. Cool on wire rack for 15 minutes. Release from pans; cool completely. To decorate, place on layer upside-down on large platter. With cake decorator tube or spoon, circle edge of cake layer with 1 cup whipped topping. Spread 1 cup cherry pie filling within center. Spread 1 cup whipped topping over filling. Top with second cake layer. Tube or spoon remaining whipped topping around outer edge. Spread center with remaining cherry filling. Chill at least 1 hour before serving. Leftovers must be covered and refrigerated. Submitted By MICHAEL ORCHEKOWSKI On 08-22-94 (1205)
-