Macaroni & Cheese Joanna's

Macaroni Cheese Joanna' S - Culture, Family, Travel, Consumer Reviews - Posted: 9th Aug, 2008 - 10:22pm

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Archived Recipe: Pasta
Post Date: 9th Aug, 2008 - 10:22pm / Post ID: #

Macaroni & Cheese Joanna's

Recipe name:
Macaroni & Cheese Joanna's

Recipe Type Recipe category:
Pasta

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Recipe Ingredients Recipe details: MACARONI & CHEESE - JOANNA'S

Ingredients
2cupmacaroni, uncooked
3tablespoonbutter or margarine
1smonion, finely chopped
2tablespoonflour
1teaspoonsalt 1 ts dry mustard
1teaspoonsalt 4 ts pepper
2cupmilk
1/2cupshredded cheddar cheese
  
1eachroll (hard crust sourdough or french)
2tablespoonbutter 3/4 c shredded cheddar cheese

Directions:

Cook macaroni according to package directions.

In large saucepan, melt butter. Add onion and cook until tender. Stir in
flour, salt. mustard, salt and pepper. All milk slowly, stirring
constantly, and cook until sauce is thickened and bubbly. Add cheese and
stir until melted. Combine cooked macaroni and cheese mixture and mix
well. Pour into buttered casserole. (I use one that's about 12 inch square).
Top with topping and bake in 375 oven for 20 - 25 minutes.

To make topping: tear roll apart and use steel blade of food processor to
chop into fine bread crumbs. Melt better in small saucepan then add crumbs
and toss until covered with butter. Combine buttered crumbs with cheese and
spread over casserole.

I generally serve this with sauteed Kielbasa.





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Post Date: Thu Nov 21 17:45:17 GMT 2024 / Post ID: #

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