Recipe name:
Pork Chop Casserole Ii
Recipe category:
Appetizers
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Recipe detials:
4 Pork chops, cut thick 2 T Worcestershire sauce 2 T Butter or margarine 10 1/2 oz Condnsd cream of celery soup 1 md Onion, finely chopped 1 t Salt 1/4 t Pepper 1 1/2 t Dried parsley flakes 1. Brush pork chops with Worcestershire sauce and brown in the 2 tablespoons butter in a large skillet on a conventional surface unit. 2. In a small bowl combine celery soup, onion, salt, pepper and parsley flakes. 3. Pour half the celery soup mixture in a 3-quart, heat- resistant, non-metallic baking dish. Place pork chops on top and pour remaining sauce over pork chops. 4. Heat, uncovered, in Microwave Oven 20 minutes. Pork should always be cooked to well-done. 5. Serve with noodles or mashed potatoes. |