Recipe name:
Quick Italian Spaghetti
Recipe category:
Beef
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Recipe detials:
Ingredients | |||
1/2 | pound | beef, ground | |
3/4 | cup | onions, green, thinly sliced | |
1/2 | teaspoon | salt | |
1/8 | teaspoon | pepper | |
2 | teaspoon | sugar | |
1 | teaspoon | worcestershire sauce | |
24 | oz | tomato sauce | |
2 1/4 | oz | olives, ripe, drained, sliced | |
1 | spaghetti, cooked | ||
1 | parmesan cheese, grated | ||
1 | bacon bits, optional | ||
Directions: | |||
In a skillet, brown ground beef and onions. Add next five ingredients; cover and simmer for 10 minutes. Add olives; simmer 5 minutes longer. Spoon over spaghetti; sprinkle with cheese and bacon bits if desired. |