Lady Webster's Gingerbread

Lady Webster' S Gingerbread - Culture, Family, Travel, Consumer Reviews - Posted: 6th Sep, 2013 - 1:31pm

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Archived Recipe: Baked Goods
Post Date: 6th Sep, 2013 - 1:31pm / Post ID: #

Lady Webster's Gingerbread

Recipe name:
Lady Webster's Gingerbread

Recipe category:
Baked Goods

What are your thoughts about this interesting dish?

Recipe detials:

8 ounces plain flour

8 ounces treacle -- or

4 ounces treacle -- and

4 ounces syrup

3 ounces brown sugar

1 cup milk

1 teaspoon mixed spice

4 ounces margarine

1 egg

1/2 teaspoon baking soda

2 tablespoons ground ginger

Mix all dry ingredients together, melt margarine and treacle in the milk. When dissolved and well mixed pour on to the beaten egg. Mix in the dry ingredients (and add 2 or 3 ounces of peel if desired). pour into well greased tin of 2 pound size. Bake in moderate oven for 1 to 1 1/2 hours. The mixture should be slack like a thick brown sauce (added Lady Riddell Webster at W. R. I. show).

Mrs B. Park Bridgefoot, Dundee



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Post Date: Sat Feb 1 4:03:10 GMT 2025 / Post ID: #

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Lady Webster's Gingerbread

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I fully believe lady webster's gingerbread this needs looking into actively so maybe and maybe get a better idea.


 
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