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Potatoes With Bacon& Zucchini

Recipe name:
Potatoes With Bacon& Zucchini

Recipe category:
Breakfasts

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Recipe details: Potatoes with Bacon& Zucchini

G. Granaroli XBRG76A 1 md Zucchini -- sliced fairly thin 2 tablespoon Butter 6 lg Potatoes -- boiled and skinned 4 tablespoon Olive oil 6 Slices bacon Salt and pepper to taste In a skillet, fry the bacon until almost crisp. Drain most of the fat. Chop the bacon and return to pan. Add sliced zucchini, butter and oil. Sautee until slightly soft. In a large serving bowl, slice the potatoes about 1/2" thick. Add bacon-veggie mixture, salt and freshly ground pepper and mix well. Serve hot or warm. *You may also use sliced onions in this recipe. Add them with the zucchini.

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Potatoes With Bacon& Zucchini

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