Fried Eggplant & Squash With Taratour

Fried Eggplant Squash Taratour - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Apr, 2007 - 1:34am

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Archived Recipe: Appetizers
Post Date: 2nd Apr, 2007 - 1:34am / Post ID: #

Fried Eggplant & Squash With Taratour

Recipe name:
Fried Eggplant & Squash With Taratour

Recipe category:
Appetizers

What are your thoughts about this delicious dish?

Recipe detials: Fried Eggplant & Squash with Taratour

1 sm Eggplant, peeled, halved

-- lengthwise & cut into 1/4 -- inch slices 3 md Yellow squash, prepared same

-- as above Salt Vegetable oil for frying Taratour, see recipe Pitas cut into wedges Lightly salt both sides of eggplant & squash slices. Layer them on paper towels & cover with another layer of paper towels. Set aside for an hour to drain. Pour oil to a depth of 1/4" in a heavy skillet & heat till hot but not smoking. Working in batches, add egplant & squash & fry over medium heat till golden brown. Remove & drain on paper towels. Add more oil if necessary. Arrange eggplant & squash on on a serving platter & lace with taratour. Surround with pita wedges.



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Post Date: Thu Nov 28 14:23:36 GMT 2024 / Post ID: #

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Fried Eggplant & Squash With Taratour

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I was hoping for more on fried eggplant & squash with taratour could be elaborated rapidly so that carefully the big picture forms.


 
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