Close Topic Options

Dampfnudeln Dumplings

Recipe name:
Dampfnudeln Dumplings

Recipe category:
Desserts

What are your thoughts about this great dish?

Recipe details: Dampfnudeln (Dumplings)

18 oz Flour 3 tb Sugar Salt 1 pk Yeast 2 1/8 c Milk 1 Egg 2 tb Oil 2 tb Butter 2 tb Sugar 2 tb Poppy Seeds Dried, seedles prunes 1.Make a yeastdough out of flour, 1 sugar, salt, yeast, milk, egg and oil. 2. Let rise and then roll out, 2-3 cm thick and cut with a round cutter into 5 cm diameter circles, let rise again. 3. Fill ech circle with one prune ,pinch good on edges. 3. Heat butter and sugar in a skillet and add 1 cup of water; add the dumplings and cover and simmer 5-8 min on medium. Put the dumplings on platter and melt butter and mix with sugar and poppy seeds and pour over dumplings. 5. Serve warm. Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-785-8098

Your opinion:
So now that you have tasted this fantastic recipe, what are your thoughts?

Dampfnudeln Dumplings

Can someone tell me more about dampfnudeln dumplings has to be expounded fast to see intensively the big picture forms.