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Spicy Stew

Recipe name:
Spicy Stew

Recipe category:
Hot And Spicy

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Recipe detials:
Hot and Spicy

3 tb Flour 1 ts Black pepper 1/2 ts Cayenne pepper 1/2 ts Garlic powder 1/2 ts Cumin 1 lb Stew beef, cut into 1 inch Cubes 1 tb Vegetable oil 1 md Onion, chopped in large Chunks 1 ts Dried thyme leaves 3 c Beef broth 1 ts Hot sauce 2 md Potatoes, cubed 3 Stalks Celery, sliced 3 Carrots, sliced Combine flour, black pepper, cayenne pepper, garlic powder, and cumin in a plastic bag. Add meat cubes a few at a time, shaking to coat. Heat oil in a large saucepan. Add meat and brown. Add onion and thyme. Cook until onion is tender. Add beef broth and hot sauce and bring to a boil. Reduce heat and add potatoes, celery, and carrots. Cover and simmer for 1 1/2 hours. Serves 6. Source: More Cajun Cooking, Modern Publishing, New York, NY Copyright 1990 SHARED BY: Jim Bodle 2/93

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Spicy Stew

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