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Rhubarb Nut Bread - Culture, Family, Travel, Consumer Reviews - Posted: 19th Nov, 2011 - 7:27am
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Archived Recipe: Baked GoodsPost Date: 19th Nov, 2011 - 7:27am / Post ID: #
Rhubarb Nut Bread
Recipe name:
Rhubarb Nut Bread 
Recipe category:
Baked Goods
What are your thoughts about this great dish? 
Recipe detials:
1 1/2 c Brown sugar 1 Egg -- beaten 1 t Baking soda 1 t Vanilla 1 1/2 c Rhubarb -- cut in small Pieces 2/3 c Vegetable oil 1 c Buttermilk 1 t Salt 2 1/2 c Flour 1/2 c Walnuts -- chopped -TOPPING 1/3 c Sugar Preheat oven to 350~. Combine brown sugar, oil and beaten egg. In a small bowl mix together milk, baking soda, salt and vanilla. Add milk mixture to sugar mixture alternately withflour, beating well after each addition. Fold in rhubarb and nuts. Turn into 2 greased and floured 8x4x3 inch loaf pans. Mix topping ingredients and sprinkle on top of loaves. Bake about one hour or until toothpick inserted in center of bread comes out clean. From The Angel of the Sea Cookbook. Recipe By : |
Your opinion:So now that you have tasted this fantastic recipe, what are your thoughts?
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TOPIC: Rhubarb Nut Bread