Lemon Pecan Fruitcake

Lemon Pecan Fruitcake - Culture, Family, Travel, Consumer Reviews - Posted: 29th May, 2012 - 6:03pm

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Archived Recipe: Baked Goods
Post Date: 29th May, 2012 - 6:03pm / Post ID: #

Lemon Pecan Fruitcake

Recipe name:
Lemon Pecan Fruitcake

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe detials: Lemon-Pecan Fruitcake

1 lb Brown sugar

1 lb Margarine

6 Eggs; separated

4 c All-purpose flour; divided

1 ts Baking powder

2 oz Lemon extract

1 qt Pecans; chopped

1/2 lb Candied pineapple

1/2 lb Candied cherries

Cream sugar and margarine until smooth; add beaten egg yolks and mix well. Combine 2 cups flour with baking powder; add to creamed mixture. Beat until smooth; add lemon extract. Coat pecans, pineapple and cherries with remaining 2 cups flour; add to creamed mixture. Fold in beaten egg whites. Cover and let stand overnight. To bake, pour mixture into greased (10") tube pan and bake at 325 degrees for 1-1/2 hours.
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Post Date: Mon Mar 10 16:32:25 GMT 2025 / Post ID: #

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Lemon Pecan Fruitcake

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