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Scalloped Potatoes Original

Recipe name:
Scalloped Potatoes Original

Recipe category:
Side Dish

What are your thoughts about this classic dish?

Recipe details: SCALLOPED POTATOES (original)

Ingredients
3	teaspoon	butter 2 t flour
2	teaspoon	salt
2	teaspoon	pepper
3	cup	milk
6	md	potatoes, pared and thinly slicked
2	teaspoon	onion, chopped
Directions:
Preheat oven to 350 degrees. butter a 2 qt casserole. Make a basic white sauce of butter, flour, salt, pepper & milk. Place half the potatoes in casserole. Cover with half the onion and half the sauce. Repeat layers. Cover and bake about an hour. (I like to cook it a bit longer, about 1 hour and 15 minutes before uncovering it.) Test to make sure potatoes are almost, but not quite, fork tender. Uncover and bake 30 minutes longer. Left over cooked ham layered in the middle makes it almost a one dish meal, and is a good addition...tho I usually serve this with ham to begin with. Serves 6 but count on serving 4 with it!

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Scalloped Potatoes Original

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