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Close Topic OptionsSpargelgemuse Fresh Asparagus
Spargelgemuse Fresh Asparagus - Culture, Family, Travel, Consumer Reviews - Posted: 15th Jun, 2006 - 9:20pm
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Archived Recipe: CheesePost Date: 15th Jun, 2006 - 9:20pm / Post ID: #
Spargelgemuse Fresh Asparagus
Recipe name:
Spargelgemuse Fresh Asparagus 
Recipe category:
Cheese
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Recipe details: Spargelgemuse (Fresh Asparagus)
2 lb Asparagus; Fresh, Any Color 1 x ;Water, Boiling Salted 1/4 c Butter 3 T Parmesan ; Grated 1 ea Egg; Large, Hard-cooked Wash asparagus spears and trim off tough ends. Place asparagus in boiling salted water and cook until tender, 7 to 10 minutes. Drain off liquid. In a small saucepan, melt the butter, cook over low heat until lightly browned. Sprinkle freshly grated cheese over butter and mix. Spoon over asparagus. Garnish with sliced hard boiled egg. |
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TOPIC: Spargelgemuse Fresh Asparagus