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Razzle Dazzle Berry Trifle

Recipe name:
Razzle Dazzle Berry Trifle

Recipe category:
Desserts

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Recipe details: Razzle-Dazzle Berry Trifle

1 1/2 c Boiling water 2 pk (3 oz each) raspberry jello 1 c Cold water 24 Ice cubes 2 c Sliced bananas 1 cn (21 oz)blueberry pie filling 4 c (1") angel food cake cubes 1/2 c Orange juice 1 pk (5.1 oz) vanilla instant .low-fat pudding/pie filling 2 1/2 c 2% milk 1 c Frozen reduced calorie .whipped topping, thawed Blueberries & raspberries Mint sprigs (optional) Combine boiling water and gelatin in a large bowl; stir until gelatin dissolves (about 2 minutes). Add cold water and ice cubes, stirring until slightly thickened. Remove any unmelted ice cubes. Stir in bananas and blueberry pie filling; set aside. Place cake cubes in a large bowl. Drizzle orange juice over cake cubes, and toss well. Spoon gelatin mixture over the cake cubes; cover and chill 30 minutes. Prepare pudding according to directions, using 2 1/2 cups of 2% milk. Fold whipped topping into the pudding, and spread over gelatin mixture. Cover and chill. Garnish with blueberries, raspberries, and mint if desired.

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Razzle Dazzle Berry Trifle

In my opinion razzle dazzle berry trifle needs more feedback ASAP to know so I can decide for myself.