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Precious Persimmon Muffins

Recipe name:
Precious Persimmon Muffins

Recipe category:
Baked Goods

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Recipe detials:

1 cup Pureed persimmons 1 teaspoon Baking soda 12 tablespoons (3/4 cup) margarine -- softened 1 1/4 cups Sugar 2 Eggs 1 1/3 cups All purpose flour 1/2 teaspoon Salt 1 teaspoon Cinnamon 1 Tteaspoon vanilla extract 2 teaspoons Lemon juice 2 tablespoons Bourbon (optional) 1 cup Walnuts or pecans -- (optional) 3/4 cup Currants (optional Preheat oven to 325F. Grease muffin tins. Put the pureed persimmons in a small bowl and stir in the baking soda. Set aside. Mix margarine and sugar until creamy. Add eggs and beat well. Add flour, salt and cinnamon; beat until blended. Add vanilla, lemon juice and bourbon. Stir in nuts and currants. Fill each muffin cup 3/4 full. Bake for 45 minutes. Remove from muffin pans and let cool. Serve warm From The Cookie Lady's Files

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Precious Persimmon Muffins

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