Brandied Peach Butter With Spearmint

Brandied Peach Butter Spearmint - Culture, Family, Travel, Consumer Reviews - Posted: 24th Mar, 2014 - 8:00am

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Archived Recipe: Fruits
Post Date: 24th Mar, 2014 - 8:00am / Post ID: #

Brandied Peach Butter With Spearmint

Recipe name:
Brandied Peach Butter With Spearmint

Recipe Type Recipe category:
Fruits

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Recipe Ingredients Recipe details: Brandied Peach Butter with Spearmint

18 -to

20 Peaches, fully ripe

1/2 c -Water, or more as needed

1/4 c Brandy

3 tb Lemon juice

2 c Sugar

18 -to

25 Sprigs spearmint

-OR other mint Pit, skin, and slice the peaches. Place them in a large pan with enough water to prevent sticking and cook 15 to 20 minutes or until soft. Puree the peaches in a food processor and return to the saucepan, adding the brandy, lemon, sugar, and mint sprigs. Simmer over low heat, stirring frequently, 30 to 35 minutes or until the puree thickens. Remove the mint and fill clean 1/2-pint jars with peach butter to within 1/4-inch of the top. Wipe, seal, and process in a boiling water bath for 10 minutes.



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Post Date: Thu Nov 28 6:35:21 GMT 2024 / Post ID: #

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