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Broiled Oysters - Culture, Family, Travel, Consumer Reviews - Posted: 27th Jun, 2008 - 10:31am
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Archived Recipe: Main DishPost Date: 27th Jun, 2008 - 10:31am / Post ID: #
Broiled Oysters
Recipe name:
Broiled Oysters 
Recipe category:
Main Dish
What are your thoughts about this delightful dish? 
Recipe detials:
1 Jar raw oysters -- (10 oz.) 4 Tbsp. cracker crumbs 2 Tbsp. margarine 1 Tbsp. lemon juice salt and pepper to taste Wash and drain oysters. Roll in cracker crumbs. Lay on a lightly oiled cookie sheet. Melt margarine; add lemon juice. Spoon mixture on top of each oyster. Sprinkle with salt and pepper. Broil 6 to 10 minutes or until browned. Turn oysters; spoon on remaining margarine mixture. Season and complete the broiling. One serving (4 oysters) may be exchanged for 2/3 bread exchange, 2 meats and 2 fat exchanges or 11 grams carbohydrate, 16 grams protein and 17 grams fat. Makes 8 servings. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Broiled Oysters