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Freezing Food

Can you thaw and refreeze meat? THERE ARE so many divisive opinions around when it comes to food safety and freezing. So what is true and what is just a myth? Source 2c.

Food Freezing

I tend to freeze meat and then use it withing 2-5 months. I tend to make sure I rotate any frozen food I buy. I like to buy fresh cut meat and freeze it until later. I usually thaw meat by placing it in a refridge for a couple days before using it. This helps the food be rotated through the weeks.

Freezing Food Reviews Consumer & Travel Family Culture

I don't refreeze meat, but that because freezing over and over changes the texture and consistency of meat and most other things. As for the other rules, absolutely spot on.