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Ahi Carpaccio - Culture, Family, Travel, Consumer Reviews - Posted: 28th Jul, 2009 - 4:23pm
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Archived Recipe: AppetizersPost Date: 28th Jul, 2009 - 4:23pm / Post ID: #
Ahi Carpaccio
Recipe name:
Ahi Carpaccio 
Recipe category:
Appetizers
What are your thoughts about this interesting dish? 
Recipe detials:
| Ingredients | |||
| 1/2 | pound | tuna, paper-thin, fresh | |
| 1 | salt | ||
| 1 | vinegar | ||
| 1 | olive oil | ||
| 1 | pepper, freshly cracked | ||
| 1 | bunch | arugula | |
| 1 | parmesan cheese, grated | ||
| 1/2 | each | truffle, white or black, shaved | |
Directions: | |||
| Note: May use a greater amount of truffle if desired. Arrange tuna in overlapping slices on platter. Sprinkle with salt and drizzle with oil and vinegar to taste. Sprinkle with pepper. Surround tuna with wreath of arugula. Sprinkle grated parmesan cheese over all. Top with truffle shavings. | |||
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TOPIC: Ahi Carpaccio