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Berry Pecan Cornbread

Recipe name:
Berry Pecan Cornbread

Recipe category:
Baked Goods

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Recipe detials:

1/3 c Silken tofu 1 3/4 c Soy milk 1/2 c Cranberry-apple juice 1/4 c Maple syrup 2 ts Vanilla 1 3/4 c Cornmeal 1/2 c Unbleached flour 1/4 c Potato starch 2 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1/4 c Sesame seeds 1 1/2 c Dried tart cherries or -- cranberries 1/3 c Toasted whole pecans Preheat oven to 350F. Blend tofu with next 4 ingredients with a fork. Combine with cornmeal, flour, starch, baking powder, soda & salt; mix well & set aside for 10 minutes. Fold in sesame seeds, dried cherries or cranberries & pecans. Pour into an oiled loaf pan & bake 45 minutes. "Vegetarian Times" December, 1993

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Berry Pecan Cornbread

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